Society Golf Club Menus
Menu A
A choice of one of the following dishes for €10.00 per person
Golfers Grill
Bacon, Egg, Sausage, Mushroom, Tomato & Fries
Sliced Breast of Chicken Curry
Served with Boiled Rice & Fries
Homemade Lasagne
Served with Side Salad & Fries
Seasoned Pork Chop with a Lyonnaise Sauce
Served with a Dijon Mashed Potato & Seasonal Vegetables
Cod Goujons in a Crispy Crumb
Served with Homemade Tartare Sauce
Classic Beef Casserole
Served with Homemade Brown Bread
Menu B
Any one Starter & any one Main Course from the following dishes for €15.00 per person
Any one Main Course & any one Dessert from the following dishes for €15.00 per person
Any two Starters from Menu B & a choice of two main Courses from Menu B and a choice of two Desserts from Menu B for €20.00 per person
These prices do not include Tea/Coffee – Tea/Coffee is an Extra €2.00 per person on these Menus
Any three Starters from Menu B & a choice of three main Courses from Menu B and a choice of three Desserts from Menu B + Tea/Coffee for €25.00 per person
Starter Options
Homemade Soup of the Day
Golden Fried Garlic Mushrooms
Chefs Homemade Pork & Garlic Pate
Grilled Irish Goats Cheesewith Wild Rocket
Greek Salad
Crisp Sweet Chili Chicken Wings
B.B.Q. Pork Ribs
Parma Ham & Sundried Tomato
with dressed Mixed Leaves
Italian Bruschetta
finished with a Balsamic reduction
Sesame Coated Chicken Balls
served with a Lemon Zested Salad & Garlic Dressing
Egg Mayonnaise
Shrimp Cocktail
Main Course Options
Prime Roast Irish Beef
Served with a Roast Jus, Boiled Potato, Roast Potato & Seasonal Vegetables
Roast Breast of Turkey & Honey Baked Ham
With Herb Stuffing, Roast Gravy & Served with Boiled Potato, Roast Potato & Seasonal Vegetables
Baked Fillet of Irish Free Range Chicken
Served in a Tomato & Basil Sauce and Topped with Fresh Parmesan Cheese, Served with a choice of Tagliatelle Pasta or Seasonal Vegetables & Potato
Seasoned Pork Chop
With a Lyonnaise Sauce, Served with a Dijon Mashed Potato & Seasonal Vegetables
Honey & Thyme Roasted Breast of Irish Free Range Chicken
Served with a Herb Stuffing and Creamy Mashed Potato & Seasonal Vegetables
Sesame & Herb Crusted Fried Fresh Haddock
Served with Side Salad & Fries and Homemade Tartare Sauce
Classic Beef Casserole
Served with Homemade Brown Bread
Homemade Lasagne
Served with Side Salad & Fries
Baked Chicken Kiev
Served with a Creamy Garlic Sauce, Boiled & Roasted Potatoes and Seasonal Vegetables
Cold Meat Platter
Home Cooked Ham, Turkey & Beef, Served with Dressed Leaves, Coleslaw, Potato Salad, Pasta Salad, Egg & Homemade Brown Bread
Roast Loin of Ballon Pork
Served with a Cider Jus & Dijon Mashed Potato with Seasonal Vegetables
Mustard & Herb Crusted Bacon
Served with a Creamy Parsley Sauce, Boiled Potato, Savoy Cabbage & Honey Glazed Carrots
Dessert Options
Death by Chocolate
Chocolate & Orange Cheesecake
Apple & Cinnamon Crumble
Apple Pie
Selection of Ice Cream
Fresh Fruit Salad
Strawberry Cheesecake
Fresh Fruit Meringue Nest
Carrot & Walnut Cake
Mini Cheese Plate with Biscuits
Menu C
Starter Options
Homemade Parma Ham & Garlic Mushrooms €6.00 Per Person
Fresh Irish Field Mushrooms in a Sesame & Herb Crumb, filled with Our Homemade Garlic & Chive Mayonnaise, topped with Julienne of Italian Parma Ham
Sautéed Fresh Galway Mussels & Clams €10.50 Per Person
Served in a Creamy White Wine Velouté & Topped with Fresh Lemon
Chicken & Wild Mushroom Bouchee Finished with Spring Onion €6.50 Per Person
Sliced Breast of Irish Free Range Chicken in a Creamy Wild Mushroom Sauce, Topped with Spring Onion
Organic Smoked Irish Salmon from Clara Head €8.00 Per Person
With Fresh Prawns & Homemade Brown Bread
Classic Italian Anti Pasta €8.50 Per Person
A Selection of Olives, Sundried Tomatoes, Beautiful Italian Parma Ham, Olive Tapenade, Buffalo Mozzarella & Homemade Breads, all Drizzled with a Homemade Basil Pesto
Jumbo Tiger Prawns in a Crispy Creole Batter €7.50 Per Person
Served with a Creamy Cajun & Lemon Dip & Dressed with Rocket Leaves
Baked Goats Cheese with Pancetta & Sundried Tomato €7.00 Per Person
Served with a Lemon Zested Salad & Wild Leaves
Our Selection of Homemade Soups €4.00 Per Person
Vegetable, Minestrone, Tomato & Basil, Potato & Leek, Creamy Chicken, Rustic Beef Broth, Vegetable Broth, Mushroom, Carrot & Coriander
Baked French Brie in a Golden Crumb €6.00 Per Person
Served with a Sweet Chili & Cranberry Sauce
Main Course Options
Dijon & Herb Crusted Fanned Rack of Bunclody Free Range Lamb €23.00 Per Person
Served with a Ratatouille of Vegetables, Chive Pomme Puree & Fresh Mint Jus
Fillet of Beef Tornado €24.00 Per Person
Prime Irish 8oz Fillet of Beef Served upon a Grilled Beef Tomato & Topped with A Fried Bruschetta, B.B.Q. & Pancetta Sauce, finished with a Roulade of Chicken & Parma Ham and Served with Rustic Root Vegetables & Garlic Fried Potatoes
Fresh Whole Irish Black Sole €23.50 Per Person
Served with a Lemon & Dill Butter and Garnished with Samphire & Seasonal Vegetables
Prime Irish Hereford 10oz Steak with freshly caught Irish Langoustine (Surf N Turf) €27.00 Per Person
Served with a Garlic & Lemon Butter, Crispy Fresh Onion Rings, Chunky Potato Wedges and Sautéed Onions & Mushrooms
Tender Slow Braised Shank of Bunclody Lamb €16.00 Per Person
Free Range Lamb, Cooked very slowly in a White Wine & Vegetable Stock, Served upon a Bed of Spring Onion Mashed Potato with a Rosemary & Mint Scented Jus, Side of Seasonal Vegetables & Garlic Fried Potatoes
Seafood Spaghetti €18.00 Per Person
An Array of Fresh Irish Seafood, Galway Clams & Mussels, Jumbo Black Tiger Prawns, Smoked Salmon, All Tossed in a Homemade Tomato Sauce with Garlic & Lemon, Served upon a bed of Spaghetti Topped with Grilled Fresh Haddock & Basil Pesto
All our Fish is supplied by McAllister’s of Lucan Village and all our Vegetables are Organic and locally sourced where possible
Chicken Clashcanny €16.00 Per Person
Supreme of Irish Free Range Chicken, Filled with Mushroom, Baby Spinach, French Brie & Chives, Wrapped with Parma Ham & Coated in a Crispy Crumb, Baked & Served with a Whiskey Mushroom Sauce, Savoy Cabbage, Sautéed Potatoes, Parsley Boiled Potatoes & Honey & Ginger Carrots
Our Steaks
Prime Irish 6oz Fillet Steak €18.00 Per Person
Prime Irish 8oz Fillet Steak €20.00 Per Person
Prime Irish 10oz Fillet Steak €22.00 Per Person
Prime Irish 6oz Sirloin Steak €16.00 Per Person
Prime Irish 8oz Sirloin Steak €18.00 Per Person
Prime Irish 10oz Sirloin Steak €20.00 Per Person
Prime Irish 12oz Sirloin Steak €22.00 Per Person
Prime Irish 12oz Rib Eye Steak €23.00 Per Person
Slow Braised 10oz Rump Steak €16.00 Per Person
Served in a Chasseur Sauce, Slow Cooked & Very Tender (Must be served well done)
All our Fillet & Sirloin Steaks are available Served on a Lava Rock
All Meats Cooked on the Rock are Low in Fat & No Oils are used –
BUT PLEASE REMEMBER DO NOT TOUCH THE ROCK AS IT IS HOT!!
All our Steaks are Hereford Irish Beef and supplied by Collins Butchers, Lucan Village
All our Steaks are served with Onion Rings, Mushrooms, Onions, Sautéed Potato and Seasonal Vegetables and a choice of Garlic Butter, Pepper Sauce or Mushroom & Whiskey Sauce
For Groups of 20 or more All Steaks Meals are served with Complimentary Tea/Coffee
Menu D
Party Food & Buffets
Basic Platter €5.00 Per Person
Garlic Mushrooms, Cocktail Sausages, Onion Rings, Chicken Goujons, Fries & Dips
Jumbo Party Platter €8.00 Per Person
Garlic Mushrooms, Cocktail Sausages, Onion Rings, Chicken Wings, B.B.Q. Ribs, Vegetable Spring Rolls, Mini Wraps, Fries & Dips
Mini Platter €4.00 Per Person
Cocktail Sausages, Onion Rings, Fries & Dips
Cold Meat Buffet Selection
Turkey & Ham Buffet + 4 Salads + Homemade Breads + Mini Wraps + Tea/Coffee €12.00 Per Person
Turkey, Ham & Beef Buffet + 4 Salads + Homemade Breads + Mini Wraps + Tea/Coffee €15.00 Per Person
One Hot Dish + Cold Meat Platter + 4 Salads + Homemade Breads + Tea/Coffee €18.00 Per Person
One Hot Dish + 4 Salads + Mini Wraps + Homemade Breads + Tea/Coffee €12.50 Per Person
Two Hot Dishes + 4 Salads + Mini Wraps + Homemade Breads + Tea/Coffee €16.00 Per Person
Whole Dressed Salmon €90.00 Extra – Weight Approximately 4-5 Kilos
Desserts €3.00 Extra On Buffets Only
Hot Buffet Selection
Chicken Curry & Rice
Chicken A La King & Rice
Thai Green Chicken Curry & Rice
Chicken in Hot Garlic Sauce & Rice
Chicken in a Whiskey & Mushroom Sauce
Chicken in a Tomato & Basil Sauce
Chicken & Leek Lasagne
Chicken Paprika
Beef Stroganoff
Beef & Guinness Casserole
Beef Curry
Lasagne
Beef Bourguignon
Figulata of Spicy Lamb
Mexican Beef Chili
Cottage Pie
Fish Pie
Pork & Leek Sausage in an Onion Sauce
Cajun Pork Chops with a Spiced Tomato Sauce
Stuffed Beef Olives in a Mushroom Sauce
All the above are served with a Choice of Rice or Baked Potatoes & Vegetables
Menu E
Morning Breakfast/Quick Lunch Options
Homemade Scones + Tea/Coffee €3.50 Per Person
Selection of Danish + Scones + Tea/Coffee + Juices €5.00 Per Person
Hot Buffet Breakfast; Bacon, Egg, Sausage, Beans, Mushrooms + Danish + Scones + Tea/Coffee + Juices €10.00 Per Person
Breakfast Roll + Tea/Coffee €6.00 Per Person
Homemade Soup + Sandwiches + Tea/Coffee €7.50 Per Person
Homemade Soup + Sandwiches Only €6.00 Per Person
Golf Dining Packages
A
Upon Arrival
Homemade Scones + Tea/Coffee
After Golf
A Choice of;
Chicken Curry
Or
Cod Goujons in a Crispy Crumb
Or
Homemade Lasagne
+
Fresh Fruit Salad
+
Tea/Coffee
All for Only €17.00 Per Person
B
Upon Arrival
Breakfast Roll + Tea/Coffee
After Golf
Prime 6oz Sirloin Steak with all the trimmings
+
Tea/Coffee
All for Only €22.50 Per Person
We Can Tailor a Package to suit your Budget
For further information call Keith on 087-2199369 or call Maria on 016280246 Extn 5 or 0876853462
